Altos Plata Flavor Wheel
Just about everyone cops to Altos Plata’s delicious citric notes…and its versatility when it comes to mixing in all kinds of additional ingredients.
But we wanted to take it further. It led to our flavor wheel—a wider, more specialized cast of tastes that invites you to experiment, and spin-out, behind the bar.

CARAMEL MOODS



NUT NOTES

Mexican pink pine nuts are an important ingredient in Kelsey Ramage’s Tahona Society winning cocktail 2016: Nunca Muera

HERBAL DELIGHTS





FRUITFUL GESTURES


Tropical
- Pineapple
- Passion fruit
- Pear drops
- Green apple
- Green mango



PETAL POWER
- Lavender
- Chamomile
- Orange blossom


SPICE-UP


MICRO-BIO


So now you know… mix away!

Please enjoy Altos Plata responsibly